Ingredients
3lbs Chicken Boiled and Chopped
1 Stick Butter or Margarine (melted)
1 package Herb Flavored Pepperidge Farms Bread Crumbs
1 small Onion Finely Chopped
1 Stalk of Celery Finely Sliced
1 can Cream of Mushroom Soup
1 can Cream of Chicken Soup
2 Cups Chicken Broth
Preparation
Mix together Melted Butter and Bread Crumbs in a Large Bowl
Mix together Onion, Celery, Cream of Mushroom, Cream of Chicken and Chicken Broth in a Large Bowl
Layer Crumb Mixture, Chopped Chicken, Cover layer with Soup Mixture. Repeat
Bake at 350 for 30-45 minutes or until top is browned and bubbly.
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